Strengthening root and tuber value chain in Ghana


Root and tuber crops are second in importance to cereals as a global source of dietary calories (Babaleye, 2005). For Ghana, root and tuber crop consumption forms between 16 and 31% of per capita daily calorie consumption (GSS, 2005). The en ... Project completion report: The broad aim of the project was to contribute to national research capacity that will eventually lead to strengthening root and tuber (cassava, yam, cocoyam, and sweet potato) value chains in Ghana. It was aimed at ...