Competent use of high value Andean crops (ANDESCROP)

Food security in the Andes is low due to extremely harsh climatic conditions, poor soils, and a high poverty levels. The project objective is to improve food security in the Andean region by developing methods for sustainable use of Andean plant gen ... Completion Report - Summary: The ANDESCROP project by the Faculty of Science, University of Copenhagen; Faculty of Agronomy of the Universidad Mayor de San Andrés and the Foundation for the Promotion and Research of Andean Products-Proinpa, h ...