Development of Enterprise in Solar Drying of Fruits and Vegetables for Employment Creation

Enterprise development in food processing with support from science base in food science and technology, nutrition and business management. Overall objective is to fill the knowledge gap on how to develop successful entrepreneurs in the food chain i ... Project Completion Report - Summary: The project managed to identify appropriate drying technologies for fruit, vegetable, spices, root and tubers. it established a practical training ans research centre for food drying, product development a ...